As wonderful as my MIL is, she is not that great of a cook (I'm a horrible food snob). Thankfully we got there early, so under the pretense of 'helping out' I ended up making most of the dinner. One thing I didn't make were the carrots - she puts this horrible orange ginger glaze on them, my hubby thought I had done them and spooned some extra glaze over his, he had a hard time gagging them down. It was a very enjoyable evening, I managed to say no to dessert and stay totally OP with a few left over for a snack.
What I Ate:
- 1 whole wheat english muffin (3)
- 1 large egg poached (2)
- 1 cup fruit salad (1)
- 2 cups coffee with light cream (2)
- 1.5 cups tomato bisque (3)
- 60z lean steak (10)
- 3/4 cup mashed potato (3)
- 1 cup green salad with homemade mustard dressing (1)
- 1 pc chocolate (2)
- 1 cup coffee (1)
- 1 whole wheat pita (1)
- salsa
- 1 cup cauliflower (0)
Total Points Used: 29
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